Cara Buat Cabbage mushroom rice (rice cooker version) Yang Mudah Dan Murah

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Halo kawan-kawan, pembaca kami akan menulis cara untuk menyediakan dan memasak makanan yang boleh anda sendiri sendiri di rumah, tentu saja, dengan cara yang mudah dan sederhana, tetapi dengan rasa yang enak, mari kita teruskan dan melihat bagaimana hidangan berikut dibuat.

Cabbage mushroom rice (rice cooker version). Combine rice, mushroom water, all the seasoning, mushroom, carrots and roast pork into rice cooker pot. Note: amount of mushroom water + all seasoning together should be slightly below the water mark for the amount of rice used; Add the cabbage. Set rice cooker on normal plain rice mode (no quick mode!) When done, stir briefly to mix well.

Cabbage mushroom rice (rice cooker version) Here is how to make a mushroom cabbage fried rice. Then switch off the fire and p our the mixture on top of the rice. Put the cabbage on top of all the ingredients and set the rice cooker to cook as per normal. Kalian dapat Punya Cabbage mushroom rice (rice cooker version) using 7 ramuan dan 3 langkah langkah. Berikut cara yang kalian persiapkan untuk memasak itu.

Ramuan Cabbage mushroom rice (rice cooker version)

  1. Prepare 2-3 slice of Garlic.
  2. It's of Mushroom.
  3. It's of Cabbage.
  4. You need 2 of cups of rice.
  5. It's 1 of teaspoon of salt.
  6. Prepare 1 of teaspoon of olive oil.
  7. Prepare 1 of teaspoon of sesame oil.

Place the rice cooker pot in the rice cooker and set the rice cooker to "cook" mode. When the rice cooker turned to "keep warm" mode, open the rice cooker and stir the mixture. Mix the rice then serve, garnished with coriander and spring onion. Cantonese Cabbage and Mushroom Rice: This Cantonese favourite is a delicious and easy one-pot dish that can be cooked using your rice cooker, leaving minimal mess in your kitchen!

Cabbage mushroom rice (rice cooker version) langkah

  1. Prepare and cut all the ingredients into small pieces.
  2. Put olive oil into pan, fry garlic then mushroom, and add cabbage lastly. Cook for 2-3 min and add salt & sesame oil.
  3. Wash rice and put in all the ingredients into rice cooker. Cooked and serve.

The secret to making superb cabbage rice is to use the water for soaking the dried mushrooms, dried scallops and dried shrimps. If you can imagine the smell from these dried goods, that is sheer umami bliss. You also have to stir fry the ingredients in the wok briefly before transferring them to cook in the rice cooker for better flavour. In a large bowl mix together the rice, the cooked meat, Rotel tomatoes, cabbage and water. Mix really well and season to taste with salt & pepper.